Whistler Restaurants and Fine Dining Reservations

Whistler Blackcomb's 17 restaurants cater to all appetites; from tea huts selling light refreshments to cozy cabins selling rustic home-cooked meals and Belgian waffles at over 6,000ft. Two on-mountain lodges seat more than 1,000 guests and offer market-style dining. Meanwhile, the bar and grills at the base offer sit-down service, great drink selections and heaping plates of decadent food.

There are more than 90 Whistler restaurants, bars and lounges and fine dining options in Whistler, BC Canada. All the flavours of the world are here - Japanese, Chinese, Spanish, French, Italian, Greek, Indian, Mexican, Korean, - a melting pot of cuisine types. All priced to suit a variety of budgets too. You can even book online Whistler dinner reservations at some of the restaurants.

Dining in Whistler is divided into the following areas: Blackcomb Mountain, Village North, Whistler Village, Creekside, Whistler Mountain, Upper Village and Whistler Valley.

Where to Eat Tasteof604.com

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Area:
Upper Village
Cuisines:
Seafood/Steak
Price Range:
$50+ (for 2 - 3 course meal, not including drinks & taxes)
Features:
Wildflower Restaurant says:
The Wildflower features mountain cuisine served in a rustic and inviting setting. Open for breakfast and dinner, our culinary team invite you to enjoy a fresh and fun showcase of locally inspired dishes. Also enjoy extensive 'by the glass' wine selections, a noteworthy variety of regional beer or a signature cocktail while you casually dine at the base of Blackcomb Mountain.

Reviews

Wildflower
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Linda
(6/4/2009 3:03:43 PM)
A very nice setting as the ad says above.  I started with a salad, which was really big and the lettuce was fresh.  I had asked for the dressing on the side and it came with the Maple Vinegar dressing.  Too much vinegar.  The server was more the happy to bring me a new salad with dressing on the side.  I asked for  thousand island.  It also had too much vinegar. The $10 special was Wild Salmon on cedar plank.  The salmon was very good and cook perfectly.  The problem was the vinegar on the fingerling potatoes and veggies.  If you like a lot of vinegar then you will love this restaurant.  I just never been to a restaurant that puts vinegar on almost everything.  Every night there is a different $10 special, so money wise the price was great, as was the fish. The atmosphere is also very nice, situated inside the Fairmont Whistler.